Chicken Parm Wedges

Chicken Parm Wedges

Okay, so it's almost dinner time and you really want to order delivery. But there's a whole family to feed. And for the price of delivery for the whole family, it's not worth it. What do you do?
You make it yourself! Grab some left-over chicken Parmesan or breaded chicken cutlets and some sub rolls and get ready to cook!

You will need:

- 6-8 pieces of left-over chicken parm or breaded cutlet (you could make some for just this meal, but i like to use this to get rid of leftovers)
- 3-4 sub rolls (6")
- extra sauce
- shredded mozzarella
- parmesan cheese

Directions:

Pre-heat oven to 350 degrees, and spray a baking sheet.
Cut the rolls so that one side is open, and one is closed (like a book).
Put some sauce in the rolls.
Place the chicken in. Cut it if you need to.
Add more sauce and as much cheese as you want. :)
Bake for 13 minutes.
Enjoy! <3